Sunday, December 31, 2017

Argentina - Panama - St. Louis

It was time to leave Argentina and all of its delicious steaks behind and go home. The cheapest way to get home involved a layover which I would usually avoid but this time it was in a new country: Panama! That's #4 on this trip for those of you keeping track at home.


It was good that we were leaving because my feet felt like they were about to fall off.


This seems like a good time to give a shout out to this handy little guy. It's a universal plug with all sorts of transformer-like abilities that will shape shift into whatever weird W-shaped outlets a country might have. I just have this thing in my backpack at all times then I don't have to worry about it. Boom!




Our Uber man (Übermensch?) was on his first drive. He was very nice and conversational and I got to use each of the 10 Spanish words I know three or four times over. Me John. Me like cervezas. Y tu?




The word seems to be out about this whole airtravel thing.


By now we all know that if I'm gonna fly, I'm gonna need to do some lounging. Gotta lounge my way into an emotional state fit for air travel.


One thing I love about the food in lounges, and business/first class food on the actual plane, is they often do such a good job of showcasing their country's culinary culture. These alfajores were like little cake sandwiches with caramel in the middle. They date all the way back to when the Moors ruled Spain.








Santa pretended like he couldn't find my hotel in Chile. We aren't speaking right now.




On the plane I got right into Panama-mode as quickly as possible.


I turned on the air above my chair, not because I was hot but because I hoped it would blow away the frequent farts emanating from the bottomless cavern within the person whose fat body I was jammed in against. For six hours. The grand finale was her retching into her puke bag while we landed. Travel is so glamorous.

When the attendant asked if I was staying in Panama or taking a connecting flight I wasn't sure how to answer, I'm taking a connection tomorrow and this trip will be one big layover.


How to Be Single is actually pretty enjoyable with the sound off.


Get Hard was funny but more importantly it confirmed what I've suspected for years: I have fantastic fashion sense. That extra back there is wearing the same mermaid camo print shirt I have on in the picture on the top right of this blog.


Lydia's always hating on my bright orange puffy party vest. What now Lydia? She was jellier than a donut all the way to Panama City.


Panama City is a city in Panama.


After reading the guide book I feel less bad about US involvement with the Panama Canal. I knew that Panama used to be part of Colombia and that Colombia was opposed to the US building the canal. In response to that we supported the Panamanian independence movement and then sent warships to protect the new country from Colombia. From my time in Colombia I'd gotten the impression that we'd sort of stolen the land but it sounds like people in Panama had wanted independence for some time and had multiple failed attempts at separating before we got involved. #Heroes

Panama is home to more bird species than the US and Canada combined and boasts more plants in the canal basin than all of Europe.


I'm too lazy to type this out right now but it's a pretty interesting story about the connection between London's Portobello Road and Panama's Puerto Bello puerto. I went shopping on Portobello Road in London. Street where the riches of ages are sold. No big deal.






Our room at the Radisson Decapolis Hotel Panama City was very tastefully decorated.


I was a little perturbed though because I specifically requested a 12 boob room at the front desk. I counted 9 boobs tops.


By the time we got situated it was so late that everything was closed, and we had to leave early the next day to go home. We pretty much just lounged in the room next to the boobs the whole time. What I know about Panama is: 


they have a Hard Rock Hotel


and their King of Beers tastes pretty much like our King of Beers.


When it was about to hit midnight we took the elevator to the top floor of the hotel to see what sort of New Year fireworks we might be able to see. When the doors opened I was pretty surprised. It was like a construction site and the lights were all off. Once I got over the weirdness I came to the conclusion that it was a perfect place to watch the show.


We were pretty much living the last scene from Fight Club.




Our hotel got a lot of reviews. We don't know if they were good or bad though.


The next day we packed up and got out of town.






When we were checking in the guy at the ticket counter said "Milito, do you play soccer?"


I'm pretty much twins with former Inter Milan footballer Diego Milito so I don't blame the guy for getting confused. I learned that we are distantly related while doing my Milito genealogy research, but that's a story for another time.




It was cheaper to fly to DC then take a cab to Baltimore, so that's what we did.


Bout to tear the club up.


St. Louis is about to get a lounge of its own! Hurray!

Saturday, December 30, 2017

A Day Trip to Uruguay

Our day began much like the other days we've spent in Buenos Aires, by squishing ourselves into one of our apartment's tiny rickety elevators.




We met Lydia's family at a touristy cafe called La Biela and sat outside under a giant tree. The Recoleta neighborhood, and I guess Buenos Aires in general, could pull off touristy without being disgustingly so. I wonder if Argentina is a rich enough country that their tourist industry is aimed at domestic tourists and so still feels authentic to me.

The menu talked a bit about the gigantic rubber tree that shades the cafe's tables. Known as the Gran Gomero, Spanish for "big friggin' rubber tree", it was planted in 1791 by Martín José Altolaguirre and is 50 meters wide. This tree and others like it around town had branches so giant and low to the ground that they were held up by huge metal posts.


Randomly La Biela used to be a meeting-place for racecar drivers and their fans. Biela apparently means "connecting rod", an important piece of an engine that makes it... connect.


I really enjoyed this time as it was a nice chance to relax and debrief each other after the long day of touristing we had yesterday.




It was also a great chance to try my first mate. When I ordered it the waiter thought I said "latte" because he couldn't believe I was so real. Also because my Spanish pronunciation is probably garbage.


The mate came in a fun little package that included the tea, a cup, straw, and a couple of sugar packets. The waiter opened it all up and added hot water in a little ritual that reminded me of reviving a cup of instant ramen.






I'm glad I tried it but I wasn't super blown away. Tasted sort of like tea to me.




There's a crafty fair near the cemetery on the weekends so we poked around there a bit.




Overall I have a pretty good impression of Buenos Aires. They had a huge European immigrant influx in their history much like the US, and so they have lots of fun influences noticeable in their architecture and their cuisine. I feel like a lot of Latin America is sort of a one note experience in a way. "We were Spanish once now we're not also we have indigenous people. The end."

One of the guidebooks I read said that Argentina was in the top ten richest countries around the time of World War I, even ahead of France and Germany.

Next we headed to El Ateneo Grand Splendid, a fancy theatre that's been turned into a bookstore.


Books about food, shaped like food. Genius!




The Game of Spanish Life










The big group of us walked a bit to find a particular place to eat lunch. When we got there though we learned that they only accepted cash, which I've learned from multiple signs and conversations is efectivo in Spanish. I asked the waiter in my amazing Spanish if they accepted dollars and he said yes but only 50s and 100s. Cash is the worst.


We hit the stylish Como en Casa as a backup plan.


We'd been discussing what the "milanesa" we kept seeing on menus the past few days might be. Someone hypothesized that it was a pizza which made enough sense to me. So when I spotted it on the menu here I went for it to get to the bottom of this culinary mystery. Well it turns out a milanesa is like a chicken fried steak.

The menu read milanesitas de berenjena and I didn't bother looking up that second word when I ordered. Well berenjena is eggplant. So I ended up with a couple of chicken fried eggplant filets with cheese on top. They were really good. 




They had a little courtyard with a fancy fountain.


Lydia and I split from the rest of the gang at this point and headed to the port. We waited too long to buy ferry tickets to Colonia, Uruguay and by the time we checked there were only two left so Lydia and I snagged them. Sacrifices were made. I assume an unsupervised Brandon was just wandering around Buenos Aires panhandling while we were gone. 


One the perks of being in Argentina is I never see anyone wearing Cubs gear.




The ferry port was a lot busier than I would've expected. Buquebus was the name of the company and was quite fun to say over and over.


The immigration system from Argentina to Uruguay was awesome. It was two desks side by side and they even handed your passport between the two, stamping it before handing it back. I get a little schadenfreude when the customs officer has to flip through 20 passport pages full of stamps before they can find a place to add their own.




As you can see Uruguay is really close to Buenos Aires, so not going really would have been a crime.




Colonia del Sacramento was a quaint little town with a much slower pace of life than Buenos Aires. I'm really glad we visited and I'm also glad we only stayed for a day trip. There were just too many more exciting things to see back in Argentina.


As you can see Colonia being situated on the border between the Spanish and Portuguese empires was a violent predicament. 


Colonia's claim to fame is its renowned Historic Quarter which is a UNESCO World Heritage Site. I'll let the UNESCO website take it from here:

Founded by the Portuguese in 1680, Colonia del Sacramento is located at the tip of a short peninsula with a strategic position on the north shore of the Río de la Plata, facing Buenos Aires. In the region, the Historic Quarter of Colonia is the only example of an urban plan that does not conform to the rigid "checkerboard" grid imposed by Spain under the "Laws of the Indies." Instead, this city has a free plan adapted to the topographical features of the site, although strongly influenced by its military function.
Throughout the successive destructions and occupations of its territory, the Historic Quarter acquired the urban and architectural heterogeneity that characterizes it:  to the contributions of the Portuguese and Spanish, were added those of the artisans who emigrated there during the second half of the 19th century.
All of its modest buildings, in regard both to their dimensions and their appearance, are a particularly interesting testimony to the singular fusion of the Portuguese and Spanish traditions that is evident in the construction methods used. The civil and religious buildings with long stone walls, wooden trellis and tiled roofs reveal an excellent knowledge of traditional construction systems and contribute to the architectural unity specific to the Historic Quarter.
The special nature of Colonia del Sacramento is also based on its urban landscape, a mixture of large arteries and large squares, with narrow cobbled streets and more private spaces. The scale of the Historic Quarter is marked by the predominance of single-storey houses, those of two stories being rare. From the bay, only the outlines of the lighthouse and church towers stand out. Surrounded by water on three sides, the relationship of the city to the river is one of the natural aspects that additionally characterizes it.
The bloody border dispute between Portugal and Spain gave this remarkable urban site an identity profile enabling appreciation of the survival of its essential characteristics: the dominant human scale, the texture and the "time" of this unique scenario, and the value of its integration into the environment.

Lydia hadn't had ice cream in about 4 hours so she was jonesing real bad. I call the condition "the dairy scaries".


People in Uruguay love old Coke signs too.






























When we popped into La Basílica del Santísimo Sacramento we found some very strange dioramas happening.






Mate, like I tried earlier at the cafe, is also a big deal in Uruguay. It's traditionally drank out of a gourd with a silver straw. As the sign says they call the gourd a bombilla.


There were a lot of gourds with silver straws on sale.








Other countries have the best mailboxes. I can't get enough of them.




A cute thing I read about the people of Uruguay is that they clap when the sun sets. I feel like they have their life priorities in order.








We stopped for a couple refreshments before returning to the ferry. Tannat is like Uruguay's national grape so I went with a bottle of that. It was surprisingly not good. It had kind of a harsh taste, like alcohol or a chemical or something. 

As it grew closer to sunset swarms of evacuating dragonflies and windy clouds overhead made me wonder if our nautical voyage home would be unpleasant.












I had fun in Uruguay but I was happy to be back in BA.